As the Holidays are approaching, we feel this will be a great opportunity for a sophisticated evening where we aim to relax and unwind in Winnipeg’s Premier Event Facility!

Executive Chef Patrick Traux is hosting this November’s meeting, in the wonderful York Concourse of the RBC Convention Centre. Chef Patrick has some AMAZING and DELICIOUS appetizers for us to eat while we mix and mingle during the meeting.

Our general meeting will start at 6pm. Standard Information to be shared, followed by presentation (Unilever) Moving forward, with the goal of reducing the negative stigma of mental health in our industry, we are very happy to have Morag Jackson from Unilever present Fair Kitchens, a new initiative to help change the culture in kitchens. You can find out more on social media #fairkitchens or by searching Fair Kitchens online. https://www.fairkitchens.com/

If time permits, Chef Patrick will  lead a short tour of the new RBC Convention Centre facility.

Feel Free to put on a snappy jacket, because the BEST DRESSED will receive a door prize!!!

50 – 50  Draw – The 50/50 Draw at our last event was somewhere near $200!

Cash Bar available from 5pm-9pm.

 

Please RSVP to CCFWinnipegPSVP@gmail.com to get registered to attend!