January 16, 2019

January with Deluca’s and Callebaut Chocolate

19:00 - 19:00

For our January event we will be hosted by DeLuca’s who will welcome the CCF to their new facility at 66 South Landing Drive in Oak Bluff, Manitoba.

Join us for a truly decadent evening with two of Winnipeg’s finest chocolatier’s and patisserie ; Helmut Mathae C.C.C. and Donald Pattie C.C.C.. A representative of Cacao Barry will make opening remarks regarding the worlds finest chocolate products.

The Chefs will share and demonstrate their artistic flare and mouthwatering creations. We will start with a quick discussion of chocolate tempering, types of chocolate (tasting) that DeLuca’s has in stock, as well as touching on how to make paper cones for decorating. The Chefs are planning to explore simple truffles, Almond Dragees, Molded chocolates, Mint Fondants, Simple chocolate decoration and Mint Meltaways.

Location: 66 South Landing Drive, Oakbluff

February 13, 2019

February 13 Meeting St. Charles Country Club

19:00 - 21:00

Come out and join Chef Jeremy Langeman and Manitoba producers for our February meeting at the St. Charles Golf and Country Club. 

Location: 1250 Country Club Road

February 13, 2019

February Meeting

19:00 - 21:00

Join Chef Jeremy Langeman for an evening featuring Manitoba food producers.

Location: St. Charles Golf and Country Club

March 14, 2019

Presidents Gala Dinner

18:00 - 18:00

The RBC Convention Centre will once again  be the site of this years Presidents Award Gala. Tickets are now on sale. Chef Quentin Harty will create a menu featuring Manitoba cuisine complete with tasting stations and a full course dinner.

Tickets available through CCF exectutive.

Location: RBC Convention center

March 14, 2019

Educational Evening , Scotch Whiskey Seminar

19:00 - 21:00

Location: Grant Park Liquor Mart

April 17, 2019

April Meeting

19:00 - 21:00

Pratt’s will offer the Chefs an  opportunity to network in the ambiance of the Bistro at their modern facility.

Location: Pratt's , 101 Hutchings Street

June 12, 2019

Annual General Meeting

18:00 - 20:00

The Annual General Meeting of the Canadian Culinary Federation Winnipeg Branch will be held at Sysco on June 12, 2018. This meeting will allow us to elect a new board of directors and executive. We will looking for a full slate of officers for the upcoming two year term. Please consider participation in the future planning of the federation.

Location: 1570 Clarence Avenue
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