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Canadian Culinary Federation: YWG

Representing Chefs, Cooks & Hospitality suppliers

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← January meeting sponsored by Gordon Food Services
February Meeting →

Great Canadian Cookoff

Posted by Brian Humniski on February 13, 2016 in Announcement | Leave a comment

The CCFCC and Sysco have partnered to offer professional chefs the opportunity to compete nationally in the Great Canadian Cookoff.

See application for more information on contact CCFCC Winnipeg for more information. Sysco Hot ChefLogo: SyscoNational Cook 2016 – final en

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← January meeting sponsored by Gordon Food Services
February Meeting →

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The Cookbook

Holiday Breakfast at Holiday Inn

November Kosher Dinner

Young Chefs win Awards at Red River College

Winnipeg Celebrates International Chefs Day

Piazza De Nardi hosts the Chefs

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Events

  • January 8, 2020
    Inside Tenderloin Meats and Sausage 7:00 pm – 7:00 pm
  • February 12, 2020
    Cooking with gluten free products and how to spot hidden gluten 7:00 pm – 9:00 pm
  • March 11, 2020
    Rum Education Evening 7:00 pm – 9:00 pm
  • March 25, 2020
    Presidents Awards Dinner 6:00 pm – 9:00 pm
  • May 30, 2020
    Sysco Culinary Challenge 2020 9:00 am – 1:00 pm

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