On May 9, 2018 the Winnipeg Branch of the CCF and Pratt’s held a dinner meeting to honor the accomplishments and to present lifetime memberships to Chef Takashi Murakami and Associate Werner Saxler of City Bread. We were there to recognize the years that these individuals have contributed to Winnipeg’s Culinary Community. A wonderful reception of food and drink greeted the members as they arrived at the elegantly decorated Bistro. Pratt’s Corporate Chef Ferdinand Catalan followed up the hot and cold appetizers with a three course dinner.
Lifetime Associate Gaspar Scholtz presented the Associate Lifetime Membership award to Werner Saxler of City Bread and spoke of Werner’s dedication and endeavours to further the association and the industry.
Chef John Reimers presented the Chef Lifetime Membership to Chef Takashi Murakami and spoke of his many accomplishments including the order of Canada. Chef Hans Schweitzer presided over the evening and also shared some memories from the long career of Chef Murakami.
Grant Avery and Gord Harris of Pratt’s presented a memento to Chef Murakami and expressed the sentiments of the gathering in once again congratulating the Chefs long and illustrious career.
Earlier in the evening there was a short presentation from Lorey Appelle from Arctic Coop to inform us of existing employment opportunities for hospitality professionals in the far north.
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